About
Dates & Times
Now until Aug 28, 2022
The Loren at Pink Beach invites you to celebrate distinct island cuisine this summer through great food and
experiences with the Summer Guest Chef Series. This curated culinary event welcomes many innovative and Michelin-recognized chefs to the island to celebrate Bermudian cuisine through their original menus and creative ingredients.
experiences with the Summer Guest Chef Series. This curated culinary event welcomes many innovative and Michelin-recognized chefs to the island to celebrate Bermudian cuisine through their original menus and creative ingredients.
Explore the schedule and select your dining experience:
June 25th - 26th: Chef Brad McDonald
July 1st - 3rd: Chef Maneet Chahuan
July 15th - 17th: Chef Dan Kluger
July 30th - 31st: Chef Eric Adjepong
August 12th - 14th: Chef Tiffany Derry
August 26th - 28th: Chef Dayanny De La Cruz
Admission
Chef Experience - $150; Four-Course Dinner with Wine Pairing - $235; Brunch - $70
