Enjoy elegant dinners overlooking the lagoon at Jew’s Bay from the historic Waterlot Inn. Seafaring sailors once unloaded their cargo into the basement of this 350-year-old waterfront cottage. Today, the AAA Four Diamond and Wine Spectator Award-winning steakhouse preserves its nautical history with ships’ artefacts and artwork among the exposed beams and dark wood décor. Pair classic dishes like dry-aged New York strip steaks, Atlantic yellowfin tuna and oysters Rockefeller with an expansive selection of wines from around the world. For dessert, order the bananas foster – flambéed tableside with Gosling’s Dark Rum – then walk to the water for a nightcap at The Dock, the Waterlot Inn’s waterfront lounge.
Hours
Sun: 6 pm – 10 pm
Mon: 6 pm – 10 pm
Tues: 6 pm – 10 pm
Wed: 6 pm – 10 pm
Thur: 6 pm – 10 pm
Fri: 6 pm – 10 pm
Sat: 6 pm – 10 pm